Wednesday, 20 February 2013

Off topic - mandatory downtime due to holidays

Watch "Manu Chao - Rumba de Barcelona" on YouTube

To all readers, do expect 4days of no posting, as i indulge in the land of gaudi, dali and priorat.

The importance of labels

I spent the last few days arguing against official studies that say label is the most important  thing when choosing a wine. Apparently this is true for 90% of consumers.

I do not believe in this but fell into a trap at the chianti tasting a couple of days ago and choose a wine for lunch because the label looked nice.

And then got home, and as my partner sees this picture she goes "must be the best wine out of the 500 you tried" :)

Sunday, 17 February 2013

I want to be happy... don't we all??


Another little note on this lovely wine and jazz bar in Firenze. Starting with the jealous note, every once in a while we find someone who has our dream job, or if not a dream job, an amazing job, which you would be happy to have it instead of them. On this visit to Italy, that job has been taken by Ciro.

As described in the post just before this one, Le Volpi e L'uva is an oasis of good taste in the heart of romantic, medieval and also full of tourists Firenze, just nest door to the Ponti Vecchio. Howie took me there, and I was immediately dazzled by the concept of this bar. Then we looked at the wine list and ordered a couple of glasses of Tuscany whites, followed by yet another round of yet some more tuscany whites. 

Since we arrived I had been commenting on the lovely music selection by Ciro, just some nice count basic, or NYC jazz to go with the wine, and providing the most amazing background to enjoy the company and the conversations. (A note that it was valentines day, and the place was quite full of couples sharing a drink before dinner and so on...). Then sometime between the Verdicchio and the Muscat, a new track started a that really called my attention and commanded me to ask Ciro's help on finding who was playing. It was this tune, by the Monk on the piano and Sonny Rollins on the trumpet, a lovely melody with moments of pure virtuous technique by these to great composers, recorded by Prestige in 1975.

hope you enjoy it as much as I did


Saturday, 16 February 2013

wine and jazz bar... firenze's best



The French say that the best perfumes come in small bottles. I guess the Italian twist to this will be "the best wine bars(enotecas) are the most hidden streets. It is certainly not easy to find this place, even though it sits just next door to Ponti Vecchio, one of the most touristic places in Florence.

This very little wine bar/shop is a little world of wonderful taste. the very good wine selection, from the ones you sell by the bottle to the offer by the glass is ranging from very good to outstanding, and the prices are very fair, certainly very cheap if like me you are used to London prices. I tried 5 glasses from the menu(the verdicchio twice), and would be happy to finish the rest of the day drinking the rest of the bottle. 

To go with this if have a good offer a range of local products from cheese, to cured meats, bread and the most exquisite jam of dark rum and tobacco, on our table only 50% loved it, and it got a bad reaction from the Italians who were sharing the Brunello with us, but I must say, its the best match I had with Pecorino cheese, and Howie certainly agrees with me.

One last note to the lovely decoration, the amazing books, and above all, the jazz. A playlist to rival any specialist radio, and certainly better than Jazzfm, a very good choice to match the style of slow food and slow drinking that makes every visit a "degustazione". 

P.S. A further post will follow about the music selection thanks to Ciro...

Montepulcianno


Leaving beautiful Firenze and heading south, to the lovely fortified village of Montepulcianno, and some Vino Nobile :)

Thursday, 14 February 2013

Freedom by Ihlan Ersahin


Every once in a while I tell myself I need to learn to play the saxophone, still, to this day, it has not happened. It's Valentines day, and as the world wakes up to roses, chocolates and cheesy tunes, I woke up with this music in my head.

Ihlan is now more of a new yorker than a turkish musician, with the nublu collective(also a NYC jazz bar) they have produced some really good records of jazz with "around the world music" influence. This tune is from Istanbul sessions, where you get a lot of turkish influence on a more elegant, classic jazz backbone. A lovely album that on this track has the colaboration of the great Erik Truffaz on the trumpet.

Stay a while and listen...

The undiscovered and overlooked pleasure of Vermentino


Pinot grigio is by far the most famous italian white, so fresh and easy drinking makes it a really popular choice for a summer lunch but also to have on its own. When you look for quality, Gavi is probably the most respected white wine of the country. but with hundreds of indigenous grapes and so many appellations, what else is there?

Last night I had a really interesting Vermentino DOC,  from Tenuta la parrina. Vermentino also delivers the freshness of the whites, but can give much more. This one had remarkable vegetal notes (I got asparagus) and some lovely herbal, leafy notes on the nose.
On the palate, the first thing to note is its creaminess, almost velvety texture. such a full bodied white, brings the freshness through a good balanced acidity with high alcohol, 14.5%, whisch is quite high for a white. The fruit is juice with citrus and a hint of melon, and finishes with spice notes.

all in all a great white wine, good on its own, but also with food, and being in Tuscany, there is a lot of good choices to choose from.